GO TO Gourmet Business ABOUT | CURRENT ISSUE | PAST ISSUES | MEDIA KIT
  DOWNLOAD ANDROID/iPAD/iPHONE APP
Fine Cheese & Charcuterie
  Subscribe
Cheese Board Newsletter
It's easy to stay up-to-date between issues of Fine Cheese & Charcuterie with Cheese Board delivered to your inbox.
News
Specialty Food Association to Recognize Honorees with Lifetime Achievement and Leadership Awards, and Hall of Fame Induction, at 66th Summer Fancy Food Show
NEW YORK (June 6, 2022)– Eighteen leaders in the specialty world will be recognized by the Specialty Food Association at the upcoming 2022 Summer Fancy Food Show.  In recognition of their contributions to the $170.4 billion specialty food industry, the honorees will be ?celebrated on-site at the Show: Leadership Awards Business, Kathrine Gregory, The Entrepreneur Incubator Space LLC Citizenship, Joe Hanni, PS Seasoning & Spices Vision, Tom Simmons, The Supplant Company 2021 Lifetime Achievement Award Winners Sotiris Kitrilakis, Big Picture Foods Trish Pohanka, WaterBox LLC 2022 Lifetime Achievement Award Winners Mike Grazier, Busseto Foods Rex Howell-Smith, Central Market-Texas 2021 Hall of Fame Class Becky Renfro ...
CSX Completes Acquisition of Pan Am Railways
JACKSONVILLE, Fla., June 01, 2022 (GLOBE NEWSWIRE) -- CSX Corp. (NASDAQ: CSX) today announced it has completed the acquisition of Pan Am Railways, Inc. (Pan Am), expanding its reach into the rapidly growing Northeast region of the country. “We are excited to welcome Pan Am’s experienced railroaders into the CSX family and look forward to the improvements we will make together to this important rail network in New England, bringing benefits to all users of rail transportation in the Northeast region,” said president and chief executive officer, James M. Foote. “This acquisition demonstrates CSX’s growth strategy through efficient and reliable freight ...
PLMA Announces Theme of 2022 Chicago Trade Show
NEW YORK (June 2, 2022) - “Consumers Are Back in Charge” is the theme of PLMA’s 2022 Private Label Trade Show, November 13-15 at the Rosemont Convention Center in Chicago.  “It’s a great time to get back to a live show, and it’s a great time to be in the retailer brands business,” said Peggy Davies, PLMA president.   “After a difficult two years, American consumers are back in charge. They are more discerning as they shop for new and innovative products that offer on-trend attributes, high quality, and great value. And that spells success for store brands. In fact, whether at ...
Food Lion Launches Annual Summers Without Hunger Campaign
SALISBURY, N.C., June 01, 2022 (GLOBE NEWSWIRE) --Nearly 22 million children count on school-provided meals but less than 17% have access to summer meal programs. Food Lion Feeds’ third annual ‘Summers Without Hunger’ campaign aims to address the need by helping to provide 20 million meals* to fight child hunger this summer. Through the campaign, which runs June 1–28, neighbors have the opportunity to make a difference in the lives of children and their families in their local community by donating $5 at checkout or online through Food Lion To Go. All donations benefit Feeding America®, the nation’s largest domestic ...
Anuga 2023 under starter's orders
After the successful re-start edition of Anuga in 2021, the application phase for the 2023 edition of the world's largest trade fair for food and beverages, which is being staged from 7 to 11 October 2023, is now getting underway. Interested companies can already reserve their stand area at online application for exhibitors and receive a special discount as an early booker up until 30 September 2022. Initial innovations have already been confirmed: For example, the former trade fair for the out-of-home market "Anuga Culinary Concepts" is being expanded and will cover the entire spectrum of foodstuffs, beverages and innovative non-food offers for ...
SFA Announces 2022 sofi Award Winners
9 May 2022 Jeni’s Splendid Ice Cream’s Maple Soaked Pancakes, Rick’s Picks Savory Snacking Cauliflower Florets, and Gathered Food Corp.’s Plant-Based Salmon Burgers are among the New Product winners of the Specialty Food Association’s 50th Annual sofi Awards. The full list of Gold and New Product winners can be found here: https://shopspecialtyfood.balluun.com/en-us/custom/sofi-winners-22/ “For 50 years the sofi Awards have been recognizing the best of the best in the specialty food industry,” said Laura Lozada, vice president, membership for the SFA. “Our members are the foundation of our industry and we are proud to honor their innovation, growth, and creativity.”  Available only ...
Anuga HORIZON takes an agile and market-oriented approach to the future
In view of the current multiple crises and the related new, daily challenges for the food industry, Anuga HORIZON is reacting to the changes on the market for food and beverages in a needs-based manner and has readjusted its plans regarding the 2022 event. For example, the prerequisites for the event format comprising of the Exhibition, Conference and Experience elements, originally extensively planned from 6 to 8 September 2022, are currently not met. Instead, Anuga HORIZON is planning theme-oriented formats over the coming months, which focus on the transformation of the industry. This approach will be further enhanced in the ...
Alimentaria and Hostelco mark a turning point in the sector’s recovery
More than 3,000 exhibiting companies from 52 countries participated in the call which concludes today to encourage business, internationalization and the reactivation of strategic sectors for the Spanish economy. Nearly 100,000 visitors, 23% of them international, from 149 countries, as well as an estimated economic impact of 180 million euros, reflect the strength of this edition which has occupied 85,000 m2 of net exhibition area, practically all of the Fira de Barcelona Gran Vía venue. Thus, Alimentaria & Hostelco has once again established itself as a strategic global event for the internationalization of its participating companies. Of the more than ...
Consorzio del Parmigiano Reggiano, p-Chip Corporation, and Kaasmerk Matec Partner to Launch Breakthrough in Food-Safe Digital Tracking Technology
REGGIO EMILIA, ITALY – (March 30, 2022) The Consorzio del Parmigiano Reggiano (CFPR) today announced its partnership with Kaasmerk Matec (Kaasmerk) and p-Chip Corporation (p-Chip) to launch a line of food-safe and secure traceability digital labels for its Parmigiano Reggiano cheese wheels. The new technology will deliver previously unseen levels of traceability, inventory tracking and control, product authentication, quality-assurance testing, product serialization, and consumer safety. “Parmigiano Reggiano is one of the world’s oldest and most famous cheeses, and it is a product that symbolizes Italian produce,” said Nicola Bertinelli, president of the Consorzio del Parmigiano Reggiano. “Since the establishment of our Consortium ...
Cello Parmesan and Copper Kettle Parmesan Claims Top Places At 2022 World Championship Cheese Contest
Cello Parmesan and Copper Kettle Parmesan took first, second, and third place at the 2022 Championship Cheese Contest.  In addition, Cello took home: ·       2nd place in the Asiago category ·       2nd and 3rd place in the Open Class: Soft Cheese category for their Mascarpone ·       3rd place in the Open Class: Semi-Soft Cheeses for their Fontal...
Privacy Policy | About Us | FAQs | Copyright © 2010 - 2014 Gourmet Business